Best Australian Restaurant in Bowral, NSW

Handpicked Top 3 Australian Restaurants in Bowral. Our 50-Point Inspection includes everything from checking reputation, history, complaints, local reviews, satisfaction, trust and cost to the general excellence. You deserve only the best!


18 Kangaloon Rd, Bowral, NSW 2576

House Smoked Bacon Eggs Benny, Fermented Chilli, Wild Mushroom and Soured Creme Waffle, Pumpkin Curd, Avocado, Homemade Ricotta, Brown Rice, Green Beans, Biota Breaky Bowl, Whipped Bitter Chocolate, Steamed Mandarin Pudding, Smoked Ricotta, Mini Cheese Burgers, Fried Hawksbury Squid & Clay Cooked Beetroot

Provides Mini Cheese Burgers $12 & Braised Oxtail and Cheese Toastie $14 - Try Fried Hawksbury Squid $24 & Stracciatella $32

Price: Starts From $8

Mon & Fri 12:00 pm - 10:00 pm Tue & Wed Closed Thu 5:00 pm - 10:00 pm Sat & Sun 9:00 am - 10:00 pm
My hubby and I celebrated our one year anniversary with a degustation lunch here. The food was fabulous as was the service provided by our waiter David. I had read great things about Biota and was not disappointed!
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Cnr Centennial Road & Boronia Street, Bowral, NSW 2576

Entree, Blue Swimmer Crab Crepes, Soup, Confit Duck Tower, Salt and Pepper Squid, Gorgonzola Souffle, Roast Quail Breast Saltimbocca, Crispy Skin Salmon, Local Highlands Beef Fillet, Homemade Potato Gnocchi, Sides, Rocket Salad, Garlic Bread, Steamed Vegetables, Dessert, Toasties, Bruschetta, Smoked Salmon And Avocado Salad, Vegetarian Burger & Wagyu Beef Burger

Taste the Gluten Free Green mustard crusted lamb rump $34 & Gibraltar salad $19 - Buy Crispy skin salmon at $33 & Homemade potato gnocchi at $29

ABN 55 133 708 700

Price: Starts From $6

Sun-Thu 11:00 am - 10:00 pm Fri & Sat 11:00 am - 1:00 pm
Great ambience, great staff and delicious food! The meal was excellent and service friendly and efficient. Would thoroughly recommend from our expereince.
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24 Old Hume Hwy, Berrima, Bowral, NSW 2577

Since 2003

Pacific Coffin Bay Oysters, Pickled Queensland Crab, Fermented Endive, Garlic Custard, Shaved Turnip, Puffed Rice, Scallop Tartare, First Farm Organic Beetroots, Baby Leeks, Tapioca, Goat Milk Ricotta, Salmon Roe, Dunnebrook Marron, Sides, Wine, Cardamom Ice Cream, Tahitian Vanilla Souffle, Garden Rhubarb Cake & Muscovado Caramelized Pumpkin

Try 3 course menu at $70 & 4 course menu $85 - Taste the Dark chocolate ganache & Eschalot signature Thirlmere Duck

ABN 72 845 791 138

Price: Starts From $70

Sun 12:00 am - 2:30 pm Mon & Tue Closed Wed 6:00 pm - 8:30 pm Thu-Sat 12:00 pm - 2:30 pm | 6:00 pm - 8:30 pm
Excellent food. Good setting. Great service knowledge of menu, fantastic combination of food taste and presentation. Ambience cottage style touch of modernity and 1 hat excellence.
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