LITTLE TRUFFLE
2444 Gold Coast Highway, Mermaid Beach, Gold Coast, QLD 4218 Directions
Here’s The Deal:
Little Truffle provides fine Modern Australian food and a 5-course tasting menu presented in intimate dining rooms. They provide guests with a unique and relaxed venue, allowing lovers of food and wine to indulge in the palatable menu prepared by Chef Daniel Ridgeway & chef de cuisine Jason Burt. Here you will explore the impressive wine list, displaying a choice of local and wine from around the world. Little Truffle has won numerous awards including the Gold Coast Best Fine Dining Restaurant, Australian Good Food & Travel Guide and Good Food Guide Queensland. An intimate dinner with friends and loved ones, to an exclusive business lunch, to a special celebration, little Truffle’s many dining rooms are elegant, contemporary and sophisticated. They offer three different styles of featured rooms for guests to experience the new, classic and private dining rooms. Their main dining rooms are where guests can appreciate the chic setting with modern artwork by local artist Corinne Lewis.
SPECIALTY:
Sourdough, Wagyu Bresaola, Hand-Cut Truffle Salami, Provence Herb, Cacciatore Salami, Beef Tartare, Vanilla Cured Salmon, Pan-Fried Gnocchi, Pan Seared Scallops, Pan-Roasted Quail, Moreton Bay Bug, Prawn Tortellini, Braised Beef Cheek, Pan-Roasted Veal Cutlet, Porcini Mushroom Risotto, Beef Eye Fillet, Truffle Veloute & Alsace Bacon
Price: Lunch Menu: Entree Starts from $22
Main Starts from $42
Dessert & Cheese Starts from $19
ABN 49 880 130 774
TBR® Inspection Report:
GLASS DINING & LOUNGE BAR
27/74 Seaworld Drive, Main Beach, Gold Coast, QLD 4217 Directions
Since 2016
Here’s The Deal:
Glass Dining & Lounge Bar is a contemporary waterside restaurant/bar for laidback lunches or evening meals in classy surrounds. Glass is also home to one of the most sought-after views of the Gold Coast. It is situated in the heart of the Marina Mirage, offering a stylish and sophisticated setting for your nuptials for the wedding. The restaurant is the fully stocked cocktail bar, extensive wine list, and its stunning sunset views are the ideal complements for dining either inside the restaurant or outside on the deck overlooking the Marina. Their unique space also incorporates one private dining room (capacity of 10 guests), a cosy lounge area, balconies and an outdoor deck with casual high-top tables as well as an indoor and outdoor dining area. Their boat catering dishes include cold Mediterranean seafood platter, Antipasti, Cheese and Oyster Platter. Glass Dining & Lounge Bar provides fantastic fresh food with a friendly approach to dining.
SPECIALTY:
Wild Mushroom Croquettes, Truffle Mayonnaise, Flash Fried Buttermilk Calamari, Spiced Crispy Confit Pork Belly, Sizzling Garlic Prawn, Pan-Fried Gold Band Snapper, Herb-Crusted Atlantic Salmon Roulade, Grass-Fed Beef, Scotch Fillet Sandwich W Caramelized Onion, Hand-Cut Chips, Tartare Sauce & Superfood Salad of Roasted Butternut Squash
Price: Breads & Bar Snacks Starts from $9.9
Sides & Salads Starts from $9.9
Oysters Starts from $14.0
Tapas & Hot Starters Starts from $15.9
Starches & Grains Starts from $32.9
Sides & Salads Starts from $9.9
Oysters Starts from $14.0
Tapas & Hot Starters Starts from $15.9
Starches & Grains Starts from $32.9
Fish & Shellfish Starts from $39.9
Selection of Sorbets Starts from $16.9
Signature Dessert Platter Starts from $59.0
ABN 62 610 127 289
TBR® Inspection Report:
WILLOW DINING
1957 Gold Coast Highway, Burleigh Heads, Gold Coast, QLD 4220 Directions
Since 2012
Here’s The Deal:
Willow Dining Room is a relaxed, no rules restaurant that focuses on excellent food experience. The restaurant offers a mix of fine-casual modern dining, paired with crafty homemade cocktails, signature wines and a very relaxed, rustic vibe into one enchanting, an unforgettable congregation of stories, laughter and extraordinary meals. It also has a Mediterranean bites & cocktails in a charming space with mismatched chairs & outdoor tables. Willow remains strong and relentlessly pushing forward to providing its patrons with the best gastronomic experience in town and genuine service that is truly unforgettable. Their menu showcases an array of carefully crafted Mediterranean and modern Australian taste with a kick of Asian flavours. They choose only to use the freshest ingredients, and they mainly focus on healthy choices but not restraining to the taste. They believe that a great meal should be fun, paired with fantastic food choices, nice ambience and overall, lovely time at Willow.
SPECIALTY:
Seafood Cioppino Hotpot, Prawn, Mussel, Squid, Jerk Chicken, Zucchini, Haloumi, and Bedded Saffron Rice with Beet Reduction, Infused in Apple-Hickory Smoking Woodchips, Braised Beef Cheeks, Potato and Sweet Potato Galette in Red Wine & French Onion
Price: Starters / Sides Starts from $10
Tapas Starts from $14
Large Plates Starts from $31
ABN 20 605 268 764