“Hogget Kitchen is owned by Trevor Perkins. Trevor has a simple philosophy about food. He believes that ingredients should be allowed to 'speak' for themselves and creates all his dishes with that in mind. Hogget Kitchen offers fine dining with a great view over the town, along with some great food. Their three families have been preparing and distributing long lunches for the past few years-planning the future of food and wine for the Baw Baw region. They prepare food with nourishing stocks, fresh herbs and loads of classic care. Their extensive menu has a daily changing specials menu as well as an a la carte. Taste their Eye Fillet, Braised Shin, Creamed Kipfler, Kipfler Potato, Broccoli, and Croquette. You can be assured of getting your favourite foods at Hogget Kitchen at an affordable range.”
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