3 Best Cakes in Traralgon

“The Cheesecake Shop Traralgon specialise in making wedding cakes, cupcakes, cookies and edible image prints. The cake shop creates beautiful cakes that look great and taste amazing. The prices of the cakes are based on design and size. The Cheesecake Shop Traralgon uses only the best ingredients to make its custom celebration cakes, which provide lasting memories of times worth celebrating. The cake shop has grown to be an international success, with over 225 cake bakeries and more than 2000 workers across Australia and New Zealand. The Cheesecake Shop is proud to be a two-time winner of the Australian Established Franchisor of the Year award, awarded by the Franchise Council of Australia (FCA), the peak body representing Australia's $140 billion dollar franchise sector.”

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“Angie's Cake Emporium is Gippsland's largest cake decorating business, owned by Angie Catton. Angie is self-taught and has meticulously perfected all her recipes, testing and retesting over several years until they are perfect. At Angie's Cake Emporium, they strive to simplify the process of selecting your ideal wedding cake, ensuring it's a delightful and stress-free experience. Their delicious, soft, velvety cupcakes come in three classic flavours, making them the perfect addition to your dessert table. They have a wide range of cakes to choose from, prepared for all occasions. Angie's Cake Emporium also offers dietary options such as gluten-free, egg-free, and vegan.”

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“Cake Studio Traralgon is a homemade cake studio offering delicious cakes, cupcakes, and desserts. With a passion for elegance & detail as well as flavour, they perfect every bake for each client to ensure dream bakes for weddings, birthdays, christenings, or any other special occasion. Their cakes are bespoke and made to their individual customers' requirements & specifications. Their cakes are fresh and made with high-quality ingredients without chemical additives, artificial colours, or other ingredients. Cake Studio Traralgon offers a variety of flavours and sizes to suit any occasion, with options for those with dietary restrictions, including gluten-free, dairy-free, egg-free, and vegan cakes.”

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