“Carve It Up Catering is a family-owned business with over 20 years of experience and specialises in gourmet spit roast catering with various fresh menu options. This professional catering company takes pride in using quality, award-winning ingredients, including Byron Bay pork, premium aged beef, Tasmanian lamb, and free-range chicken. All dishes are prepared and cooked fresh at your venue to ensure top quality. Their gourmet menu features spit roast, whole spit roast pig, canapés, desserts, burger bars, taco bars, pizza bars, fresh seafood, hot buffet breakfasts, and more. They cater to Brisbane, the Gold Coast, Sunshine Coast, Ipswich, Toowoomba, Northern NSW, Byron Bay, and surrounding areas. Contact their friendly team today to discuss menu options for your upcoming event.”
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