Specialty:
“Toshi's Japanese Restaurant serves authentic Japanese cuisine and offers a cosy setting with standard tables and Japanese-style floor seating. The restaurant chef's experience and expertise are reflected in a menu inspired by the rich traditions of Japanese gastronomy and a diverse range of cuisines, techniques, and ingredients from Australia and around the world. They invite customers to relax and feel at ease in a friendly environment. Enjoy a warming winter hotpot of wagyu beef, vegetables, and udon noodles cooked at the table. Indulge in their Spicy Lobster Roll, an inside-out roll with salmon and avocado, topped with lobster tempura and spicy mayo. The tables can accommodate between 2 and 13 diners, and the private dining room provides a modern space suitable for families with children. Their menu is designed to be shared, allowing customers to try various flavours. They also offer gluten-free and vegetarian options.
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2025 Update: Toshi's Japanese Restaurant is a fully licensed BYO wine-only restaurant.”








