“Thai Tanee Restaurant offers meals of excellent quality and invites you to try their delicious food. They do not use artificial flavors or preservatives to enhance tastes in their cooking. They pride themselves on serving their customers delicious authentic Thai dishes. The restaurant believes that a good meal depends on how it is prepared and how well it is seasoned. Thai Tanee's aromatic Pad Thai Noodle is made up of famous stir-fried noodles, cooked with any selection of meat, especially cooked homemade pad Thai sauce, bean sprouts, crushed peanut, and egg, and served with fresh bean sprouts and a slice of lemon. Their spicy green curry consists of the most popular medium Thai hot curry, meat cooked in coconut milk, green curry paste, bamboo slices, capsicum, eggplant, peas, and Thai basil leaves.”
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