“Masons of Bendigo is a modern, sophisticated restaurant with a welcoming, relaxed ambience. Nick and Sonia Anthony, a husband-and-wife chef team, have carved out a unique place in Bendigo’s vibrant and growing culinary scene. The restaurant specialises in Modern Australian cuisine, offering artfully plated dishes highlighting fresh, locally-sourced ingredients and innovative flavours. Masons of Bendigo strives to offer the best Central Victorian produce in a relaxed atmosphere. Their menu continually evolves based on the seasons and the producer's availability. They can also help customers with dietary requests. Visit Masons of Bendigo, a sophisticated restaurant with a welcoming ambience, and enjoy your dine-in experience with family or friends. Gift Vouchers are also available at Masons of Bendigo.”
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