Rabbit & Co Caterers is the foremost catering service in Nowra, NSW. With a wealth of expertise and local insight, they guarantee that your event will be seamless but also delightful and unforgettable. Gordon, the former Executive Chef at Terrara House and Jasper's, boasts over two decades of experience in the restaurant industry. Entrust your catering needs to Gordon, and rest assured that your event will be handled with skill and finesse. From crafting bread from scratch to creating desserts, preserves, and chocolates with a rustic charm, Gordon's hands are dedicated to ensuring a superior culinary experience that will leave a lasting impression on your guests. Their seasonal menus burst with flavour and freshness by utilising locally sourced ingredients whenever possible. They pride themselves on tailoring their offerings to match your preferences and budget. At Rabbit & Co Caterers, authenticity is their specialty, and they serve every dish with love. Drawing inspiration from the verdant countryside, their food is elegantly sophisticated and deceptively simple, consistently delivering a delicious dining experience.
UNIQUE FACTS:
• Fresh, Friendly Country Catering
• Reasonable Price.
3 Best Caterers in Nowra, NSW
Expert recommended Top 3 Caterers in Nowra, New South Wales. All of our caterers actually face a rigorous 50-Point Inspection, which includes everything from checking reviews, ratings, reputation, history, complaints, satisfaction, trust and cost to the general excellence.
RABBIT & CO. CATERERS REVIEWS
We recently had the Rabbit and Co team cater our wedding and I could recommend them highly enough. The catering we had was incredible in every sense. We had a mixed bag of guests with some vegans, vegos, specific dietary requirements and carnivores a plenty. Absolutely everyone was blown away with how delicious it was. So much so that even the carnivores were sampling all the vegan and vego delights. It was presented beautifully, tasted incredible, and the team knew what was in all the dishes which really supported our guests with specific requirements. The team were really fantastic on the night, they happily made cocktails, again were beautifully presented and fun to work with.
I just wanted to say thank you so much for the amazing food and service at our wedding at Driftwood Shed on 5th Jan. We’ve had so much positive feedback about the food, both in terms of quality, quality and also frequency! The fish tacos were a massive hit as were the sticky ribs and olive oil cake. So thank you so much for catering to all my weird food quirks. It was such an integral part of our special day and it was so lovely to be able to eat almost everything on the menu!
We wanted to say the biggest thank you from the bottom of our loved up hearts. The food at our wedding was exceptional and made our wedding so so unforgettable. The amount of people that told us it was the best wedding food ever, we lost count. The service from your staff was so professional and they were so lovely to our guests.
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Garnish Creative Catering offers a distinctive and personalised catering experience for weddings along the NSW South Coast, spanning from Shellharbour to Jervis Bay, encompassing picturesque locations like Kiama, Gerringong, Gerroa, Berry, and Kangaroo Valley. Under the leadership of owner Jo Jorgensen, Garnish is committed to delivering a catering service that stands out. Garnish team takes pride in their unique approach to catering, providing transparent and competitive pricing without any hidden fees. Throughout the event planning process, their service is characterised by responsiveness, friendliness, and meticulous attention to detail. Jo and her team, comprising skilled chefs and dedicated staff, are devoted to ensuring you and your guests experience the finest food and service the South Coast offers. Garnish's culinary offerings are characterised by freshness and robust flavours. They source an impressive array of high-quality ingredients, including locally grown herbs from their kitchen garden and succulent free-range meats and fresh seafood from the surrounding coastline and farms. As a result, Garnish Creative Catering promises a culinary experience that reflects the richness and diversity of the South Coast's vibrant food landscape.
UNIQUE FACTS:
• Locally-sourced Food
• Talented Chefs And Dedicated Staff
• Fixed Price Packages.
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GARNISH CREATIVE CATERING REVIEWS
Jo and her team were simply the best on our special day. The food was honestly the best I have ever had at a wedding (not being bias at all) but it was truly so great. There was so much food and Jo made sure no one went hungry. We particularly loved going to Jo's home for our food tasting. It made the whole experience so fun and personable. It was lovely that the owner of the company was at our wedding, it clearly shows how much pride Jo takes in her work and reflects onto all of her staff as well.
Jo and her team catered our wedding at Seacliff House and they were simply wonderful. Communication with Jo was always a pleasure and she did a great job helping us make decisions about our menu in the lead up, especially when we couldn't attend tastings due to lockdowns. On the day, we had the most impressive grazing table followed by an absolutely delicious banquet style dinner, and the staff were so self-sufficient that I don't think we saw them outside of serving! All of our guests commented on how great the food was, and the following morning we were stoked to find the grazing table packed up and put in the fridge for us which made for a very convenient recovery spread. Highly recommend!
Wow! Amazing! Sensational! I worked at a wedding at Greyleigh Kiama yesterday where Garnish were catering. They were incredible. Dedicated, passionate, fun and organised staff with the most wonderful food that came out at all the right times in the best quantities. The guests were so happy and as a vendor, this was the perfect wedding! Well done Garnish!
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Clockwork Catering takes great pride in serving the Shoalhaven, Illawarra, and South Coast regions with culinary excellence. At the core of Clockwork Catering is Blake McIver, the Head Chef and a co-owner. Specialising in crafting contemporary menus tailored for weddings and special occasions, Clockwork Catering is dedicated to providing friendly and professional service. Boasting a collective 25 years of industry experience, Clockwork's dynamic and creative team is passionate about weddings and fully committed to ensuring that your wedding catering surpasses expectations. With a local connection to the South Coast, Blake McIver has earned a reputation for imaginative cooking driven by his love for delicious food and a steadfast commitment to delivering the finest culinary experiences. With a wealth of experience in wedding and special event catering, Blake is dedicated to ensuring that every aspect of your Clockwork Catering experience is exceptional.
UNIQUE FACTS:
• Specialising In Gourmet Food
• Thematic Menu.
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Mon & Fri: 8am - 5pm
Sun: Closed
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CLOCKWORK CATERING REVIEWS
We recently booked clockwork catering for our wedding in July 23’. They were amazing to work with, they went above and beyond, and it was the most amazing food on the day! Throughout the whole process the team was so easy to work with and incredibly accommodating and kind (particularly Sue; I love u Sue). We had our guests raving about the food all night and I’m so so glad we went with them. Would recommend every single time.
Sue and the crew at Clockwork catering were super easy to communicate with for our wedding. They helped us decide on a menu that suited our style of wedding and delivered an amazing service throughout the whole night. The food was absolutely delicious and we've had nothing but compliments from our guests. They created specific plated meals for our guests with dietary requirements and were very attentive to their needs. Exceptional value for money and would 100% recommend them to anyone looking for a wedding caterer. Thankyou to Sue and her team for making our wedding night unforgettable! ?
Just wanted to say thank you for all your help and everyone loved the food and a lot said it was the best they’ve ever had. Even a Henry Clive staff member said you were the best on the south coast!
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