3 Best Seafood Restaurants in Queanbeyan, NSW

Great food and amazing seafood dishes! Fresh and flavoursome. The surf and turf is the best I've ever seen and tasted. Beautiful freshly shucked oysters, tasty chowder and there are so many more dishes I wanted to try on the menu. Can't wait to return to eat more.

The food and service is absolutely phenomenal. If you’re chasing the perfect steak and the best comfort food in the district, this is the place.

This place is a hidden gem of a place! We had the Mediterranean garlic bread, surf and turf, lamb shanks, carbonara and chips. The lamb shanks is probably the best out of all the dishes. It literally can be pulled apart with very little effort. It was super juicy. The surf and turf was packed with seafood loke calamari rings and oysters. They did not stint at all with the ingredients. The chips were super crispy. You can literally hear the crunch. Perfectly salted. Love the carbonara as well. They packed it with beef, bacon and chicken pieces. All in all, it was pretty hard to fault.

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Thank you for your lovely service and friendly manner to the friendly lady who served us. You were our first stop arriving in Canberra from SA and your food was nice and well portioned.

Staff are very welcoming and friendly, the food was excellently prepared and very tasty, and reasonably priced. Definitely recommend 10/10.

Happy and helpful service. The food and drinks came out fast and tasted great. A clean and tidy establishment.

Dined in on a Saturday night. Busy night so understandably the wait time was a little longer than usual. Great food - we had a great quantity of combination fried rice, laksa soup with coconut rice, and absolutely delicious chicken wings. We also had thai iced milk coffee and thai iced milk tea.

Great Thai food! Red curry, duck with lychees and pineapple was awesome. Perfect amount of spice as well.

Manor Thai is an awesome restaurant on the Main Street of Queanbeyan. The service is always personal and delightful and the food is consistently delicious, so we find ourselves here every week.