Specialty:
“C Restaurant in the Sky offers high tea, cocktails, and upscale Modern Australian fare in a revolving 33rd-floor dining room. The restaurant sources only the freshest ingredients and prides itself on being among Australia’s best. Their kids’ menu includes crumbed chicken, crumbed barramundi, char-grilled beef fillet steak with shoestring chips and salad, and homemade potato gnocchi with Napolitana sauce and spinach. The drinks menu highlights the finest champagnes, local, national & international wines and spirits. C Restaurant is available for corporate, family, or social functions and can be hired exclusively for a special event. Their high tea caters to all tastes, with a selection of finger sandwiches, petit fours, and freshly baked scones available daily, alongside freshly percolated coffee and nine exquisite tea blends.”
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