3 Best Chocolate Shops in Perth

“The Margaret River Chocolate Company is a Western Australia’s most popular tourist attractions, with manufacturing and sales facilities in both the Swan Valley and the Margaret River wine regions, as well as a store in the heart of Perth. They have been making award-winning chocolate products for years. In addition, they provide a wide range of chocolate hampers and other gift ideas. The Margaret River Chocolate Company seats up to 120 guests, with tables both indoors and outdoors on the sun deck overlooking the gardens and vines. There is also a range of nut-based truffles, including Macadamia Clusters, Almond Rochers, and Cashew Clusters. All of the company's new-style truffles are available for sale separately or in various gift boxes. The shop offers breakfast and light lunches seven days a week.”

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“Whistler's Chocolate Company is a family-owned store showcasing its chocolate confections and specialty treats. It is Australia's oldest and most well-known chocolate business and has become an iconic brand representing great standards and time-honored traditions. They have been producing handmade chocolate for over forty years and offer an extensive range of products to suit every occasion. Their chocolatiers handcraft a wide variety of chocolate items, including sculptures, and the store also features an excellent café with WA roasted coffee, a garden space for kids to play, and a lounge room to relax.”

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“San Churro Joondalup is an incredible chocolate shop and the beating heart of San Churro. There is a sense of religion, and as such, they are dedicated devotees to the product and the San Churro experience. This vibrant chain café offers churros and decadent desserts, along with organic, fair-trade coffee. Similar to the traditional chocolatiers of Spain, San Churro serves as a gathering place for friends to enjoy sweet moments, embracing the Spanish way of celebrating life. The churros, Spanish doughnuts, are crafted in-store using a traditional recipe, brought directly from the Spanish churrera to your plate. They are served with cinnamon sugar and the finest couverture chocolate. The staff is exceptionally friendly, and the staff's chocolates are truly delightful.”

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