“Le Bon Choix offers handcrafted French sweet and savory treats in a sleek, modern bakery with streetside tables. Savico Basset-Rouge is the founder and owner of the bakery. Le Bon Choix has a great selection of macaroons and cakes with gluten-free options. Their dedicated team consistently creates mouth-watering and visually appealing handcrafted masterpieces. Their pastry chefs are extremely talented and know their stuff. Their team provides various sourdoughs, bread, baguettes, ficelle, brioche rolls, ciabatta, brownies, blondies, and cakes. Le Bon Choix provides catering services for special occasions, functions, and office meetings. They specialise in making decadent cakes, macaroons, and other pastries.”
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