3 Best Food Trucks in Sunshine Coast, QLD

“Parma Street Food is known for serving authentic Italian dishes. This is owned and run by an Italian chef, Simon, and his partner Francesca. Simone is a qualified chef who studied, trained, and mastered his craft, ultimately becoming an accomplished, highly skilled master pizza chef in Italy. Francesca has a natural talent for planning, coordinating, and delivering memorable events, which has been a factor in the success of Parma Street Food’s catering and events. Parma Street Food specialises in potato gnocchi, pasta, and sweets. Everything they serve, from street food to wedding catering and online meals, is made from scratch. They cater weddings, engagement parties, birthday celebrations, and business events in Brisbane and the Sunshine Coast. Parma Street Food offers special menus to ensure you have the best experience. As a restaurant on wheels, they aim to give you an authentic Italian dining experience. They provide catering options for both private and business events. The food truck measures 6 meters long, 3.3 meters high, and 2.5 meters wide, while their trailer measures 6 meters long, 3 meters high, and 2.5 meters wide.”

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“Dar Nasone Italian Street Food & Woodfired Pizza offers an authentic Italian experience on the Sunshine Coast. This food truck was started by an Italian couple who were passionate about speaking the language of good food. They specialise in authentic Italian cuisine, including woodfired pizzas, gnocchi, deep-fried olives, Sicilian cannoli, and tiramisu. All of their dishes are made from scratch, using only the finest ingredients to ensure each bite bursts with authentic Italian flavours based on traditional recipes from Italy. They offer takeaway and delivery services across the Sunshine Coast and can cater to both small and large events. Dar Nasone Italian Street Food & Woodfired Pizza is known for crafting the best Woodfired Italian-style pizzas.”

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“One World Food Truck is known for their bold flavours and passion for food. Chef Jason has a Spanish heritage and specialises in Spanish and Latin flavours. As the name suggests, One World serves tasty dishes from different countries. The truck was created by Chef Jason Sierra, who uses his Spanish roots to craft delicious Spanish, Mediterranean, and South American dishes, along with a mix of Korean and other Asian flavours. They are a chef-run food truck, so they make everything with care. They make their own sauces, slow-smoke their pork and lamb for over 14 hours, and even hand-cut their real potato chips. Their goal is to serve authentic, flavorful dishes that will wow their guests. Their menu features a variety of dishes, including El Toro Loco Burgers, Cubano mojo-smoked pork buns, Pinchitos, tender lemon pepper calamari, and smoky BBQ wings. Savoury dishes are served in either brioche buns or a natural quinoa salad. Every day, they use homemade flatbread and brioche buns for their meals. They also offer catering services for all kinds of events and celebrations.”

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