L'isle de France stands out as a prominent French restaurant on the Central Coast, offering a dining experience in a bright, sea-view setting adorned with white tablecloths. Their culinary approach involves utilizing the freshest ingredients infused with flavours from around the world. The team takes meticulous care to ensure that each meal is both fresh and bursting with delightful flavours. In addition to their commitment to taste, L'isle de France caters to various dietary preferences with a menu featuring many gluten-free items, as well as vegetarian and vegan options. The expert chefs prioritize the use of organic products, including organic sourdough bread and organic free-range eggs. Moreover, a select range of Certified Organic and Biodynamic wines is available, representing premium wine regions in France. This complements their extensive wine list, providing a comprehensive selection for wine connoisseurs to enjoy. Embarking on a gastronomic journey at L'isle de France allows patrons to relish classic French cuisine and specialities while surrounded by expansive ocean views of Terrigal Beach on the Central Coast. To enhance the overall experience, the restaurant offers free street parking options for the convenience of its guests.
UNIQUE FACTS:
• Outdoor Seating
• Dine In.
3 Best French Restaurants in Central Coast, NSW
Expert recommended Top 3 French Restaurants in Central Coast, New South Wales. All of our french restaurants actually face a rigorous 50-Point Inspection, which includes everything from checking reviews, ratings, reputation, history, complaints, satisfaction, trust and cost to the general excellence.
L'ISLE DE FRANCE REVIEWS
Genuine French cuisine, with lovely flavour and texture. Each dish impressed more than the last, finishing on the creme brulee and souffle was a highlight. The service was friendly and professional, however meals came out rather slowly. The atmosphere was a bit fancy, but not pretentious. Menu options including a la carte and degustation ensure there's something for everyone. Dietary restrictions: I was able to select an entree, main and dessert that were pregnancy safe.
Bonjour à tous!! I rarely leave reviews, but this exceptional experience deserves it. We came for dinner as part of my partners birthday celebration. The service was incredible and authentic, Bernard greeted every single table warmly; Fabrice had excellent recommendations for our wine (amazing wine list from small organic producers!), Gaultier was always on top of our service, nothing was rushed, we had great chats and laughs with everyone (Laura, Herve) ! Thank you and big châpeau to chef Jeremy for the incredible food! We adored everything from the lobster to the soufflé to the espelette butter… we are almost convinced to move to terrigal to come more often. Merciiii!
Awesome food, wine and service! Thoroughly enjoyed Sunday lunch with my Mum. Wine suggestions were spot on. I’ll be back, and next time I’ll take the whole family.
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