The Best Japanese Restaurant in Adelaide

Hand-picked top 3 japanese restaurants in Adelaide, SA. Our 50-Point Inspection includes everything from checking reviews, ratings, reputation, history, complaints, satisfaction, trust and cost to the general excellence. Deadset the best!


9/15 Field Street, Adelaide, SA 5000

Since 2007

Aburi Sushi Set, Aburi Salmon Roll, Dragon Roll, Tempura Roll, Dynamite Roll, Vegetable Roll, Miso Soup, Wasai Gozen, Teriyaki Chicken, Tori Mayonaise, Tonkatsu, Wagyu Yakiniki, Crispy Skin Salmon, Vegetable Tempura, Tofu Ankake, Momji, Tempura Udon, Jigoku Ramen, Seafood Miso Hot Pot, Sukiyaki, Katsudon, Ishiyaki Una-Don & Buta Kakuni Don

Good for Groups and Kids ● Take Out and Waiter Service Available ● Buy Oysters for $4.5, Agedashi Tofu for $7, Age-Gyoza for $7, Takoyaki for $8 and Nasu Dengayu for $8.5 ● Get Tempura, Kaisou Salad, Soba Salad, Tsukemono, Sashimi & Sashimi Selection

ABN 97 124 197 922

Price: Starts from $2


Tue - Sat 5:30 pm - 10:00 pm
Mon & Sun Closed


Level 1, Stamford Plaza Hotel, 150 North Terrace, Adelaide, SA 5000

Since 2014

Vegetarian Bento Box, Chicken Karaage, Assorted Tempura, Assorted Sashimi, Tempura Platter, Sushi Platter, Fresh Oyster, Wagyu Carpaccio, Tasmanian Salmon Confit, Adelaide Hill Pork Terrine, Vegetable Terrine, Matcha Tiramisu, Chestnut and Houji Tea Mont Blanc, Roasted Angus Eye Fillet & Japanese “Houba” Leaf Grilled Duck

Good for Groups ● Take Out, Catering and Waiter Service Available ● Buy Miyako Deluxe Bento Box for $24, Teriyaki Chicken (Thigh) Bento Box for $18, Chicken (Breast) Katsu Bento Box for $18 and Miso Butter Salmon Bento Box for $18

ABN 42 751 854 623

Price: Starts from $3


Mon - Fri 12:00 pm - 2:30 pm|
5:30 pm - 10:00 pm
Sat & Sun 5:30 pm - 10:00 pm


North Terrace Adelaide, Adelaide, SA 5000

Since 1988

Beansprout with Onion, Capsicum and Carrots, Vegetable Fried Rice Served with Miso Soup, Seasonal Sorbet with Fresh Fruits, Lobster Tails with Truffle-Infused Butter, Mt Gambier Beef Tenderloin Steak with Fried Garlic and Green Peppercorns, Bok Choi with a Light Soy Butter Sauce &South Australia King Fish with Butters Soy Sauce

Taste Green Garden Salad with Asparagus and Japanese Seaweed and Crumbed Clare Valley Chicken Served with Tonkatsu Sauce ● Try Grass Fed Scotch Fillet Beef Steak with Fried Garlic and Green Peppercorns

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Mon - Fri 12:00 pm - 2:00 pm|
6:00 pm - 9:00 pm
Sat & Sun 6:00 pm - 9:00 pm