BEST RATED » BRISBANE » AUSTRALIAN RESTAURANTS

Best Australian Restaurants in Brisbane

Expert recommended Top 3 Australian Restaurants in Brisbane, QLD. All of our australian restaurants actually face a rigorous 50-Point Inspection, which includes everything from checking reviews, ratings, reputation, history, complaints, satisfaction, trust and cost to the general excellence. Deadset the best!

BACCHUS

Podium Level, Rydges South Bank, Glenelg Street and Grey Street, South Brisbane, Brisbane, QLD 4101 Directions

Since 2012

Here’s The Deal:
"
Bacchus serves an upscale Modern Australian dishes, plus creative cocktails, in a glamorous poolside restaurant and bar. It is a multi-award winning restaurant that offers outstanding modern Australian creations with superior service. Bacchus provides exceptional service from the talented and passionate staff, quality selection of products and signature beef cuts, and the many special occasions happening year-round. The restaurant has a unique and opulent setting that is perfect for events that impress at the highest level and famed for its extensive degustation dining menu. Bacchus offers Brisbane’s finest High Tea, served on William Edwards fine bone china. Bacchus is a truly unique addition to the Brisbane dining and entertainment landscape. Taste their Flinders Natural Grass-Fed, Smoked Eggplant, Free Range Flinders Natural by Stradbroke Flinders River, Granita, Petit Fours."

SPECIALITY:
Sashimi, Pecorino, Bottoni, Ravioli, Tathra Place Free Range, Wombeyan Caves, Foie Gras, Rouge Free Range Pasteurised, Fish Pillow, Fish Based Gnocchi Cannellini, Salmon, Ora King Salmon, Sea Urchin, Quail, Pasta Alla Chitarra, Lamb, Black Garlic Jus, Milly Hill Lamb, Puffed Buckwheat Charred Leek, Vongole & Finger Lime

ABN 77 063 152 107

[email protected]

bacchussouthbank.com.au/b...

Reviews

Tue - Sat 5:00 pm - 10:00 pm
Sun & Mon Closed
TBR® Inspection Report:

ALCHEMY

175 Eagle Street, Brisbane, QLD 4000 Directions

Since 2006

Here’s The Deal:
"
Alchemy is a famous restaurant in Brisbane, Queensland. It has an upscale riverside dining venue with a sleek interior and creative Modern Australian tasting menus. Alchemy has been serving discerning clientele for the past 14 years. If you're looking to impress your corporate client or just having an excellent dinner, this restaurant is the ideal venue with fresh house-made pasta to grilled steaks and fish. They offer private dining room can accommodate guest from as little as ten up to 40 guests for a sit-down meal lunch or dinner and or 50-80 guests for cocktail style function. Their private room is perfect for product launches, special events, board room lunch or dinner. Don't forget to taste their Romaine Lettuce, Truffle Savoy Cabbage, Candied Aubergine, Zucchini Flower Fritters, Strozzapreti Pasta, and Charred Leeks. Takes reservation, outdoor seating & take out options are available here."

SPECIALITY:
Butter Infused Roasted Chicken, Forest Mushrooms, Artisan Bread, Gruyere Cheese Croquettes, Confit Duck Leg, Ceviche of Salmon, Saffron Risotto, Sunshine Coast Tiger Prawns, Strozzapreti Pasta, House Made Gnocchi, Seared Scallops, Goats Cheese Fondant, Slow Cooked Atlantic Salmon, Sovereign Lamb Loin, Porchetta & Duck Fat Potatoes

Price: Starts from $4

ABN 33 621 645 770

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alchemyrestaurant.com.au/...

Reviews | Play Video

Tue - Fri 12:00 pm -3:00 pm|
5:30 pm - 11:00 pm
Sat 5:30 pm - 10:00 pm
Sun & Mon Closed
TBR® Inspection Report:

THE LAB RESTAURANT AND BAR

130 William Street, Brisbane, QLD 4000 Directions

Since 2011

Here’s The Deal:
"
The Lab Restaurant and Bar has genteel space with arched windows for upscale Modern Australian dishes, plus high tea on weekends. The Lab Restaurant and Bar offers a very contemporary sense of hospitality with a touch of timeless elegance. Their Sous Chef Anita Green and her team of international chefs present an inventive modern-Australian menu featuring locally sourced produce and premium ingredients. The Lab Restaurant and Bar offers mouth-watering macaroons, sumptuous sandwiches and decadent desserts. Try their Live Mud Crab, Live Lobster, Live Coral Trout."

SPECIALITY:
Toasted Ham, Cheese Croissant, Plain Croissant, Cereal, Fruit Plate, Bircher Muesli, Backfatters Free Range Streaky Bacon, Backfatters English Pork Sausages, Congee, Toasted Ciabatta, Potato Rosti, Wattle Seed Churned Butter, House Baked Bread, Maffra Cheddar, Cornichons, Scallops, Cone Bay Barramundi, Green Pea Ravioli & Venison Loin Wellington

Price: Starts from $8

ABN 78 010 741 045

treasurybrisbane.com.au/w...

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Breakfast: Thur - Sat 7:00 am - 10:30 am
Dinner: Mon - Sun 6:00 pm - 10:00 pm
Lunch: Sat & Sun 1:00 pm - 3:00 pm
TBR® Inspection Report: