3 Best Vietnamese Restaurants in Brisbane

“Trang Restaurant West End has been a family-owned Vietnamese restaurant since 1995 and is a historic West End establishment. The menu combines classic dishes, including Chicken with Cashews, Rare Beef Noodle Soup, and Honey Chicken, alongside vegetarian options such as Fresh Tofu Salad Rolls. The restaurant aims to provide a fantastic dining experience through its authentic food, packed with incredible flavour. They ensure the highest quality food is made with fresh ingredients. Their experienced and passionate chefs cook with precision, infusing each dish with irresistible flavours. The restaurant is perfect for business lunches, private dining, and social gatherings. Trang Restaurant West End serves award-winning dishes daily. Their authentic Vietnamese and Chinese menu is famous throughout Brisbane and beyond. All pho can be made gluten-free when served with rice noodles, and the restaurant accommodates all dietary requirements.”

Read more

“Quan Thanh has been serving quality Vietnamese and Chinese dishes for nearly 20 years. The restaurant specializes in offering unique, authentic flavours at fair prices. Hygiene and food safety are top priorities, ensuring all customers have a safe and enjoyable dining experience. With a vast Pan-Asian menu, Quan Thanh features pho, crispy duck pancakes, laksa, and more. Whether dining with family and friends or ordering for delivery, you'll enjoy the exceptional food and service that have made Quan Thanh a local favourite. The restaurant also features a combination of chef's specials, including Malaysian Glazed Roast Pork and Mongolian Lamb.”

Read more

“The Vietnamese Restaurant is a family-owned establishment that has been serving make-your-own rolls, steamboats, and classic Vietnamese noodles since 1983. The Le family, who moved to Adelaide from Vietnam in 1975, has continuously owned and operated the Restaurant. By 1985, the business had outgrown its original location and moved to its current spot on Wickham Street, Fortitude Valley. The Restaurant aims to provide authentic Vietnamese food and exceptional customer service in a comfortable, enjoyable environment. Most of their ingredients are sourced locally, with many items coming from the Le family's own farm. The Vietnamese Restaurant accepts telephone bookings and offers takeaway services. With seating for up to 80 people and an upstairs function room that accommodates an additional 50, This Restaurant is the perfect spot for both casual dining and special events.”

Read more