BEST RATED » BRISBANE » FRENCH RESTAURANTS

Best French Restaurants in Brisbane

Expert recommended Top 3 French Restaurants in Brisbane, QLD. All of our french restaurants actually face a rigorous 50-Point Inspection, which includes everything from checking reviews, ratings, reputation, history, complaints, satisfaction, trust and cost to the general excellence. Deadset the best!

LIBERTINE

No. 5, The Barracks, 61 Petrie Terrace, Brisbane, QLD 4000 Directions

Since 2010

Here’s The Deal:
"
Libertine offers dramatic dining with chandeliers, imaginative French-Vietnamese dishes, banquets and cocktails. It is located in the historic, heritage-listed Barracks building on Petrie Terrace. The heritage-listed dining room is jaw-dropping, with glistening chandeliers hanging from three-metre ceilings and decadent wallpapers and gold leaf finishes blending with locally designed recycled timber furniture. The restaurant boasts a broad array of moreish morsels and tasty tipples, with some of Brisbane's best banquets, Asian tapas and share plates on offer as well as gluten-free and vegan options. It is perfect for romantic liaisons or great value banquets for large groups. Settle in for various street food or celebrate Friday night over a cocktail on a Sunday afternoon. From date night to group dining in Brisbane, there's no better place to enjoy the art of feasting than over good food and great."

SPECIALITY:
Chilli Aubergine, Edamame, Spiced Cauliflower Buds, Hanoi Eight-Spiced Popcorn Chicken, Ox Tongue Jerky, Lamb Dumplings, Zucchini Chips, Fansipan, Fleur De Sel, Mushroom and Leek Pithivier, Bug Toast, South Australia Black Mussels, Swashbuckler, Crispy Crumbed Pickles, Glasshopper, House-Made Mix Mushroom Pate & Crispy Fried Whole Baby Snapper

Price: Starts from $6

ABN 92 114 815 600

Reservations

[email protected]

libertine.net.au/eat-drink-1

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Lunch: Fri - Sun 12:00 pm - 2:30 pm
Dinner: Thu - Sun 5:00 pm - 10:00 pm
TBR® Inspection Report:

AQUITAINE BRASSERIE

Shop 2, River Quay South Bank, Brisbane, QLD 4101 Directions

Here’s The Deal:
"
Aquitaine Brasserie is a split-level French restaurant with floor-to-ceiling windows, contemporary interior and river views. Their head chef, Christopher Steele's menu, comprises both classic and contemporary recipes, brought to life with fresh local produce and continental ingredients sourced from only the very best suppliers. They are proud to be recognized as one of the finest French restaurants in Brisbane and are now providing guests the choice of a tasting menu and their regular a-la-carte menu. Aquitaine Brasserie's wine list embraces French styles, paired perfectly with a mixture of local wines to create an excellent collection that compliments the ever-evolving menu. Enjoy their modern interpretation of French-inspired cuisine in this spectacular waterfront location at South Bank Brisbane, whether for casual lunch, romantic dinner, or functions catered for in various spaced within the restaurant, including their private dining room."

SPECIALITY:
Smoked Duck Breast, Sous-Vide Quail, Swordfish, Escargots, Beef Cheek, French Beans, Cornfed Chicken, Confit Free Range Pork Belly, Bouillabaisse, Baby Cos, Truffled Gnocchi, Cauliflower Souffle, Charcuterie Board, Pork Belly Croquettes, Pear Salad, Brussels Sprouts, Octopus, Wagyu Steak Tartare & Warmed Olives

Price: Starts from $5

Reservations

Send Email

aquitainebrasserie.com.au/#

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Tue 5:30 pm - 10:30 pm
Wed - Fri 12:00 pm - 10:30 pm
Sat 11:30 am - 11:30 pm
Sun 11:30 am - 9:30 pm
TBR® Inspection Report:

MONTRACHET

1/30 King Street, Bowen Hills, Brisbane, QLD 4006 Directions

Since 2003

Here’s The Deal:
"
Montrachet is a refined French brasserie with red leather seats, a marble-top bar and gilt-framed mirrors. The restaurant delights the palate with a seasonal French menu and extensive French wine list in a bistro setting. Their menu encapsulates an evolution of French cuisine, offering innovative interpretations as well as French classics. A lavishly decorated space is enclosed by large windows, creating intimacy for a world of the luxury inside; white tablecloths, silver cutlery, rich timbers and a well-stocked bar are all redolent of a charming Parisian brasserie, and perceptive waitstaff are attentive to satisfying culinary desires. French antiques, metal pastis and gilt-framed mirrors create an atmosphere perfectly complimentary to Montrachet's famous French cuisine. Montrachet is available for functions in their private dining room or restaurant, sit down or cocktail style. You can enjoy their seasonal French menu and their extensive list of wines."

SPECIALITY:
Beignets Croque, Homard 'Champagne' Poché, Gnocchis De Fromage St Agur, Les Desserts, Les Entrees, Parfait De Canard Au Cognac, Foie Gras, Soupe À L'oignon, Les Amuses Bouches, Soufflé Au Crabe Et Au Gruyère, Ora King Saumon Poche, Escargots En Cocotte, Coquille-St-Jacques Pochées, Les Fromages, Degustation Menu & Les Plats Principaux

Savour Australia Restaurant & Catering Hostplus Awards for Excellence in 2019 - 2019 Australian Good Food Guide-Reader's Choice-French - Courier-Mail Food Awards-Service of the Year in 2019

Price: Starts from $4.50

Reservations

montrachet.com.au/menu

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Mon - Sat 5:30 pm - 10:30 pm
Sun Closed
TBR® Inspection Report: