3 Best BBQ Restaurants in Sydney

“Braza Churrascaria serves world-renowned Australian meats. It was founded by André Felicio. Its team offers spit-roasted meat and cachaça-based cocktails in a lively, beach house-style environment. Its purpose is to provide you with an authentic Brazilian barbecue house experience, serving quality Australian meats with exciting traditional Brazilian flavors. The menu includes more than 20 types of skewers and over 14 sides. Braza Churrascaria is a perfect place for celebrating functions, family gatherings, corporate events, and parties. In addition, it offers traditional Brazilian vegetarian options, side dishes, and irresistibly delicious desserts. It also provides drop-off catering for a minimum of 25 people.”

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“678 Korean BBQ Restaurant's dream is to share Korean cuisine flavors with the world and help people experience the culture embedded within their food. They introduce Korean BBQ flavors to the world with various unique dishes. They have a variety of other accompanying side dishes to be served with BBQ, such as melt-in-your-mouth steamed egg, kimchi, grilled onion, and garlic. Their restaurants invigorate the senses through great service, inspired traditional interiors, and delicious barbecue. The restaurant is excellent for diners who come for the delicious flavors and a warm atmosphere. 678 Korean BBQ Restaurant invites you to enjoy its delicious meals and share pleasant times with your beloved ones.”

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“Dae Jang Kum offers customers for perfect choice of meats, seafood, and vegetables. They wish to present you with their world of delicious Korean food, filled with a warm ambiance, stylish decor, and a feeling of Korea you've never experienced before. They aim to satisfy every customer with their meals, reasonable prices, atmosphere, and service. They offer over 150 Korean dishes served in a homestyle late-night restaurant with wooden chairs and tables. The well-trained staff are waiting to assist you seven days a week till late at night. They not only serve Korean BBQ but also various Korean meals, such as kimchi, marinated beef rib, bulgogi, bibimbap, ginseng chicken soup, and more.”

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