3 Best Japanese Restaurants in Melbourne VIC

Expert recommended Top 3 Japanese Restaurants in Melbourne VIC. All of our japanese restaurants face a rigorous 50-Point Inspection, which includes everything from checking reviews, ratings, reputation, history, complaints, satisfaction, trust and cost to the general excellence. Deadset the best!

5+ YEARS IN TBR
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NOBU

8 Whiteman Street,
Melbourne VIC 3006 Directions

Since 2007

Specialty:

Ramens Truffle Ramen Black Garlic Ramen Vegetarian Ramen Plate Ika Ramen Plate Spicy Ramen Plate Edamame Vege Tempura Pot Stickers Yasai Udon Tonkotsu Ramen Black Garlic Picy Calamar Re Beef Tatakis

Nobu is known for its innovative 'New Style' Japanese cuisine at the Crown Entertainment Complex in Melbourne. Chef Nobu Matsuhisa brings his renowned fusion of traditional Japanese cuisine and South American flavours to create the dining experience that is uniquely Nobu. The restaurant overlooks the southern banks of the Yarra River, offering stunning views both inside and out. The floating Riverstone features, cherry blossom-adorned ceilings, burnished woods, and rich hues create an atmosphere of elegance and refinement. Nobu is a premier destination for high-quality Japanese cuisine. Nobu is the perfect location for any festive celebration, where guests can enjoy a modern take on Japanese cuisine. Nobu's highly skilled chefs turn sushi preparation into a feast of entertainment right before your eyes. The chefs also cater to food allergies, ensuring a personalised dining experience.

2025 Update: Nobu offers a private dining room to enhance their dining experience with their friends and family.

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License ABN: 46 006 973 262

Price:

NIGIRI & SASHIMI (Per Piece)
Tuna $10
Japanese Toro $29
Yellowtail $10
Salmon $8
Mackerel $8

Contact:

03 9292 5777

Lunch:
Mon-Sun: 12pm - 3pm
Dinner:
Mon-Thu: 6pm - 10pm
Fri & Sat: 3pm - 11pm
Sun: 3pm - 10pm

TBR® Inspection Report:

5+ YEARS IN TBR
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SHUJINKO RAMEN

225 Russell Street,
Melbourne VIC 3000 Directions

Since 2016

Specialty:

Karaage Don Tonkatsu and Steamed Rice Shujinko Don Chashu Don Black Ramen Vegetable Ramen Shujinko Topping Shujinko Ramen Karakuchi Ramen Miso Ramen

Shujinko offers classic Japanese soups in a lively restaurant with traditional decor. They serve the best ramen in Melbourne. Shujinko has made a name for itself with fast, friendly service and its reputation for serving a steaming bowl of irresistible ramen. The restaurant has successfully served over 350k customers, showcasing its widespread popularity and customer satisfaction. Guests can savour their choice of regular, black, or spicy broth served with handmade noodles, topped with a flourish of greens, egg, and perhaps some pork belly. Shujinko Ramen is well-known for its Yaki Ramen, which features a signature pan-fried ramen topped with a concentrated pork-based soup and seafood sauce. The Yaki Ramen is served with fresh vegetables, marinated eggs, diced pork belly, and a mix of marinara seafood. Their Gyoza, prepared with a special recipe, perfectly complements their signature noodles and broth, setting Shujinko apart from other ramen establishments.

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License ABN 86 603 935 342

Price:

RAMEN
Shujinko Topping $11.90
Miso Ramen $25.80
Karakuchi Ramen $25.80
Shujinko Ramen $24.80
Black Ramen $25.80

Contact:

03 9654 0989

Mon-Thu & Sun: 11am - 9:50pm
Fri & Sat: 11am - 10:50pm

TBR® Inspection Report:

7+ YEARS IN TBR
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KISUME

175 Flinders Lane,
Melbourne VIC 3000 Directions

Since 2016

Specialty:

Tuna Sashimi Spicy Tuna Kingfish Sashimi Salmon Sashimi Hokkaido Scallop Ora King Salmon No Nori No Rice Avocado Snapper Sashimi Calamari Tuna Toro Salmon Hapuka Uni Snapper Wa Pearl Meat Wagyu Ms7 Tempura Scallop Lobster Japanese Wagyu Beef Seasonal Vegetable King Prawn Calamari Southern Rock Lobster

Kisume is a sleek restaurant featuring refined Japanese cuisine, a chic wine bar, and private dining rooms. There is an excellent place for a date night. They use locally sourced fresh ingredients, mainly from New Zealand and Australia. The staff is knowledgeable, friendly, and professional. Guests can book a table with a view of the chefs preparing meals from scratch. You have to try their cocktails, and the sake perfectly complements the food. Don't miss their three levels of dining excellence: the sushi counter, restaurant, Chablis Bar, private dining rooms, and Chef's Table.

2025 Update: The menu blends traditional Japanese techniques with seasonal, local Australian produce.

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License ABN: 39 739 699 242

Price:

SASHIMI
Tuna Sashimi $44.5
Kingfish Sashimi $42.5
Salmon Sashimi $33.5
Hokkaido Scallop $29.5
Assorted Sashimi 10pcs $48.5

Contact:

03 9671 4888

Mon: 5pm - 11pm
Tue-Sun: 12pm - 3pm|5pm - 11pm

TBR® Inspection Report: