“Lobster Cave has been a dining destination for over 30 years. They are the Melbourne's finest Seafood restaurant. The restaurant's executive chef is Krist Vatanopast. Lobster Cave's staff members are highly skilled, knowledgeable, and passionate about providing outstanding customer service. They are dedicated to finding the best seafood in Australian waters. Lobster Cave sources all produce from Australia and New Zealand. They have gained a reputation as Melbourne's best seafood restaurant. Lobster Cave offers gift cards, dine-in, Kerbside Pickup, takeaway, vegetarian dishes and a kids' menu. You can also make a table reservation at Lobster Cave.”
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