3 Best French Restaurants in Canberra

“Les Bistronomes is known for serving refined French dishes in a cosy café setting with rustic accents and outdoor tables. The restaurant focuses on using fresh, seasonal produce and prides itself on providing high-quality ingredients, exceptional service, and a great selection of wine, all within a relaxed, homely atmosphere. Chef Clément Chauvin specialises in bringing timeless French classics into the spotlight of modern cuisine. The menu at Les Bistronomes features a variety of delicious traditional French dishes such as bouillabaisse, steak tartare, and crème brûlée. Their à la carte options include both seasonal creations and classic French favourites. Many dishes are enriched with the fantastic flavours of French truffles and foie gras. The restaurant also offers vegetarian and gluten-free options for those with dietary preferences. Whether it's a business lunch, an intimate group dinner, a milestone celebration, or a full restaurant function, Les Bistronomes is the perfect venue for your event. With a capacity for 8 to 60 guests, they offer an exceptional setting to make any occasion truly memorable.”

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“Breizh Cafe is nestled in a cosy corner of Ainslie Shops, offering a warm and welcoming atmosphere. The cafe is dedicated to serving authentic fare from Brittany, France, known for its buckwheat crepes, buttery sweet treats, excellent coffee, and a selection of imported ciders, the traditional drink to pair with crepes. Their passion lies in serving high-quality food in a professional yet comfortable setting. Breizh Cafe takes great pride in preparing simple, honest dishes using quality ingredients, all designed to bring joy to their guests. The space is casual, natural, and stylish, creating a feel-good atmosphere where guests can relax and taste charming Breton culture.”

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“Ondine European Brasserie offers a delightful selection of classic European dishes with a strong focus on French cuisine. Some of their signature dishes include country pork terrine, French onion soup, beef bourguignon, a traditional French cassoulet, gratin dauphinois on the side, and indulgent desserts like crème brûlée or apple tart tatin. This is located next to the Canberra Deakin Football Club, and casual brasserie brings the best of European dining to the heart of Canberra. The beverages menu showcases a variety of local, interstate, and imported beers, wines, and aperitifs. Ondine also offers a semi-private room for groups and private functions, making it an ideal venue for intimate events. The private room, folded behind a thick double curtain, is perfect for groups of 25 people who want to enjoy the restaurant’s offerings while maintaining privacy.”

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